Chicken Pasta

Cooking Time: 15 minutes

Serves: 4 people

Ingredients:

650 gm pasta (boiled)
500 gm chicken breast (cooked, chopped)
225 gm spinach leaves (washed)
1 small tomato (chopped)
1 teaspoon pepper powder
1/2 cup parmesan cheese(optional)
1 tablespoon olive oil
Salt as required

Method:

• Take a pan, add oil, heat on low flame, stir fry chopped chicken, spinach and tomatoes for 2 minutes or until the spinach has wilted.
• Add pasta, pepper powder, salt and stir fry for 3 minutes.
• Garnish with parmesan cheese and serve hot.